Building Performance Contractors Association

Long Island Chapter Dinner

September 22, 2011 - 6:00 p.m. to 8:00 p.m.
Please feel free to visit the Bar between 4:30 PM and 6PM

Open To Members Only for this month..

Topics

  • Nominations and Voting for electing a new Board for the LI Chapter
  • Dan Kartzman – Updates for Efficiency First
  • Robert/Dave – HERS Index
  • Steve McKenna – updates on Home Performance

Location

56th Fighter Group Restaurant
7160 Republic Airport
Farmingdale, NY 11735
Map

Menu

MIXED GREEN SALAD

NEW YORK STRIP STEAK
Fire grilled topped with herb butter

CHICKEN MARSALA
Boneless breast sautéed with Marsala Wine

SWORDFISH
Topped with lemon beurre blanc and micro greens over smashed potatoes

VEGETARIAN PASTA
Sautéed seasonal vegetables, tossed in olive oil, garlic, fresh basil and sun-dried tomatoes, served over pappardelle pasta

***Please mention to wait staff if you have any food allergies, they will be happy to adjust the menu

Cost

  • $45 members
    Please Pre-Register so we can have a accurate count for dinner.

Registration

Refund Policy

Registration refund requests received by email will be honored up to seven days prior to the event. After that time, refunds will not be granted.


For more information about this event, contact:
Jim Hammel, 315.638.1757, jim@jimhammel.com