Building Performance Contractors Association

Long Island Chapter Dinner

February 17, 2011 - 6:00 p.m. to 8:00 p.m.
Please feel free to visit the Bar between 4:30 PM and 6PM

Topics

Open Round Table Discussion:

  • Rick Wertheim, United Way – Speaker –Youth Build Program
  • Lisanne Altmann, LIPA – Speaker – New LIPA Program
  • LIBI – Remodel with Energy Star
  • Peter Cantone, Spray Foam Nation - Speaker

Calibration

  • Please note that there will also be Field Testing on equipment available at the Bar starting at 4:30:

    • Manometers - $10.00
    • CO - $20.00

Location

56th Fighter Group Restaurant
7160 Republic Airport
Farmingdale, NY 11735
Map

Menu

MIXED GREEN SALAD

PRIME RIB AU-JUS
10oz. USDA Prime Rib Slow Roasted to Perfection

FARMHOUSE CHICKEN
Chicken breast stuffed with cheese, spinach, ham & mushrooms, topped with Madeira sauce

ATLANTIC HALIBUT
Sautéed spinach with smoked bacon, whipped sweet potato

SHRIMP SCAMPI
Jumbo Shrimp in garlic butter served over rice

VEGETARIAN PASTA
Sautéed seasonal vegetables, tossed in olive oil, garlic, fresh basil and sun-dried tomatoes, served over pappardelle pasta

***Please mention to wait staff if you have any food allergies, they will be happy to adjust the menu

Cost

  • $45 members
  • $55 non-members
    Please Pre-Register so we can have a accurate count for dinner.

Registration

Refund Policy

Registration refund requests received by email will be honored up to seven days prior to the event. After that time, refunds will not be granted.


For more information about this event, contact:
Jim Hammel, 315.638.1757, jim@jimhammel.com